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TOKYO COLLEGE OF SUSHI & WASHOKU LONDON

Discover tailored training designed to fit your schedule and enhance your skills. Learn directly from Japanese chefs in English, ensuring an immersive and authentic learning environment.

Our London college offers a unique educational experience focused on Japan's rich culinary heritage. We go beyond traditional instruction to instil a deep understanding of Japanese cuisine, from ingredient selection to mastering Sushi and Washoku techniques.

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• 6-Month Professional Sushi Course (Full-Time

Deeply explores Japanese culinary arts, equipping you to excel in this intricate cuisine.

• 6-Week Intensive Short Course

Essentials of sushi making, ideal for quick proficiency.

• Intensive Course – 1 Day a Week (6 months)

Tailored to your goals, whether it's sushi, washoku,
or starting a culinary business.

• Tailored Training Programs

Designed to meet specific professional needs.
Suitable for both beginners and experienced chefs.

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• FLEXIBLE INTENSIVE TRAINING

• SPELICIALIZED MODULES

• ADVANCED TRAINING TOPICS

• ON-SITE TRAINING AVAILABLE

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We look forward to welcoming you to Tokyo College of Sushi and Washoku,
London, and helping you embark on a rewarding journey into the world of Japanese cuisine!

EMAIL: info@sushicollege.uk

Student Recruitment Manager: +44 7956 090846

Address: Unit 4&5, Gateway Central, White City Place,
187 Wood Lane,
London, W12 7SA United Kingdom

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